Warm up on a chilly day with this hearty vegetable soup Ingredients: 2 tablespoons extra-virgin olive oil 3 celery stalks cut into pieces 1/2″ pieces 4 leeks (white and pale-green parts only cut in half lengthwise and cut into 1″ pieces (may substitute with onion) 3 carrots, cut into cubes 2 garlic cloves (crushed) Red pepper (2 pinches) Salt and freshly ground pepper (to taste) 5 1/4 cups of homemade or store-bought chicken stock (may substitute with vegetable stock) 1-1/2...